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Aged Cheddar Cheese - Cheddar aged for between 9 - 18 months.
A family picture of all the different Wisconsin made cheddar cheeses
Load image into Gallery viewer, Aged Cheddar Cheese - Cheddar aged for between 9 - 18 months.
Load image into Gallery viewer, A family picture of all the different Wisconsin made cheddar cheeses

Aged Cheddar

Regular price $3.49

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only -49 left in stock

Flavor Description:

This piece of cheese is an excellent example of what you get when you mix the smooth and creamy flavors of a young cheddar with delectable tang of a properly aged cheddar. With this flavor being at the taste cross-roads you will find all the wonderful flavors of a young cheddar at its strongest point with a slight introduction of the bitter after taste that comes from aging. This cheese is perfect for melting and getting a strong flavor while still getting the nutty taste and soft crumbly experience of cheddar cheese.

Age: 9 month - 18 months

Body: With a medium firm body similar to younger cheddar cheeses this cheese will feel creamy when cutting.

Ingredients: Pasteurized Cultured Milk, Salt, Enzymes, Annatto

Package Size: block sizes may vary slightly from the advertised weight

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